Fancy a novel way of dining out – one that provides a delicious meal while viewing the sights of the “capital of Europe”?

If so, the Tram Experience in Brussels could be just for you.

The Tram Experience is a unique rolling gourmet restaurant set inside a beautifully converted historic STIB-MIVB tram.

Diners enjoy a multi-course meal while slowly cruising through boulevards and scenic neighbourhoods of southern and eastern Brussels (such as Louise, Merode, and the Tram Museum).

Menus are designed by renowned and Michelin-starred Belgian chefs, featuring high-end reinterpretations of local cuisine. Dishes are prepared and served fresh on board.

A new season of the Tram Experience returns this week, on Friday 28 August. The menus for the new season will be created by some of the biggest names in Belgian gastronomy.

Among them are the promising David-Alexandre Bruno (Quartz), who will join Michelin-starred chefs such as Olly Ceulenaere (Publiek*) and Ricarda Grommes (Quadras*).

To mark 100 years of Comme Chez Soi*, three generations of chefs from the country’s most iconic restaurant, will be offering a celebratory menu especially for the occasion.

This season also sees the introduction of a new lunch package designed for large groups.

A spokesman said, “A trip aboard the Tram Experience is an unforgettable culinary experience.

“Whether as a couple, a group of four or a larger party, guests savour a menu created by a renowned chef whilst touring the capital’s most beautiful neighbourhoods.

“It’s the perfect choice for a romantic dinner in Brussels, a unique evening out with friends or an exclusive team-building event.”

The first names in the line up for the new season (running through early 2027) offer a wonderful glimpse of Belgian culinary excellence.

Building on the Tram Experience's popularity, this year visitors will also be able to enjoy a brand new lunch package designed especially for large groups looking to book the whole tram for a private event.

Belgian gastronomy’s leading names take centre stage and a number of iconic figures from the country’s three regions will feature this season.

David-Alexandre Bruno, from Brussels, opens  proceedings. 

At the helm of the Quartz restaurant in Ixelles, chef Bruno captivates diners with cuisine that combines technical precision and elegance. This approach earned him the title of Young Chef of the Year 2026 for Brussels in the latest edition of the Gault & Millau guide.

He has devised the menu that will be served on board the tram until 11 October.

Other renowned chefs have been announced.

Olly Ceulenaere, from Michelin-starred Ghent restaurant Publiek*, will be designing the menu to be served from 2 February to 21 March.

His exciting and unpretentious approach is sure to leave a lasting impression on diners.

From 23 March to 9 May, the spotlight turns to Ricarda Grommes, head chef at another Michelinstarred establishment, the highly acclaimed Quadras* in Saint-Vith.

Famous for her creativity, which draws on influences from a wide range of sources, she will be serving up cuisine as inspired as it is innovative.

The centenary of Comme Chez Soi December and January will also be marked.

A true institution on the Brussels gastronomic scene, the restaurant on place Rouppe has held Michelin stars without interruption for over 70 years.

To celebrate this exceptional anniversary, Pierre Wynants, the “godfather” of Belgian gastronomy, will join forces with his son-in-law and current head chef, Lionel Rigolet, as well as his grandson and future head chef, Loïc Rigolet, to create a unique festive menu.

Every year, the Tram Experience serves around 8,500 guests.

In light of the concept’s growing success, an additional set menu will now be available on weekdays.

In addition to the 6- or 7-course dinner menus, a 4-course lunch menu is being introduced.

This option is exclusively for large groups booking the entire tram for private use.

The menus are prepared on board, with the utmost care, by Thibault Granville (Taste Great) and his team.Bookings are for 2 or 4 people. It is also possible to book the entire tram (36 seats) or a single carriage (16 or 20 seats) for an event or a team-building activity.

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This summer, Leeds Castle in Kent is inviting families to discover the stories of some of history's most inspiring women with the launch of its brand-new Little People, BIG DREAMS – Inspiring Women Trail.

Running throughout the UK school holidays this unique outdoor experience, which runs until the end of August, has been created in partnership with the globally celebrated children's book series and is included with general admission.

The interactive trail features 12 activity stations celebrating extraordinary women from across history, including Taylor Swift, Mary Earps, Marie Curie, Simone Biles, and Emmeline Pankhurst. Children can test their football skills in a penalty shootout, explore hands-on science experiments, make music and create their own rallying chants, bringing the stories of these trailblazing women to life through fun and imaginative activities.

Leeds Castle has been shaped by remarkable women for more than 900 years, from medieval queens to Lady Baillie, making it the perfect setting for a trail celebrating courage, creativity and ambition. Designed to inspire the next generation of dreamers, the Little People, BIG DREAMS trail offers families an unforgettable summer day out where history, storytelling and adventure collide.

Families can make the most of their visit to Leeds Castle with the Castle’s Kids Stay Free* offer, allowing families to delight in the magical atmosphere of the castle and grounds long after the last day guests have gone home.

Leeds Castle’s Kids Stay Free offer is available during the summer holidays for stays in the historic Maiden’s Tower or the charming Stable Courtyard accommodation. Set within 550 acres of stunning Kentish countryside, Leeds Castle’s on-site accommodation combines modern conveniences with characterful touches that all the family will enjoy.

Maiden's Tower at Leeds Castle offers a memorable stay in a five-star 16^th century property located adjacent to the Castle. With beautifully designed bedrooms, en-suite bathrooms and stunning views, it's a peaceful retreat for all ages. Rumour has it, the Maiden’s Tower was once used by Katherine of Aragon’s Maid of Honours during her wedding to King Henry VIII.

The Stable Courtyard accommodation has individually designed en-suite bedrooms, providing a cosy retreat within the castle grounds. Guests staying overnight can wake up to a full English or continental breakfast served in the historic Castle View Restaurant, where panoramic views of the castle provide a memorable start to the day.

During their visit, guests can also explore the famous Maze and underground Grotto, tackle the Knight's Stronghold playground, enjoy Birds of Prey displays, and discover the estate's gardens and grounds. Alternatively, guests can enjoy a picnic overlooking the castle, relax in the beach area, jump on board Elsie the Castle Train or the Black Swan Ferry, orexperience the UK's first historical AI avatar with the new Pilgrimage of Love: Eleanor of Castile exhibition.

Leeds Castle is considered a national treasure, providing a window onto over nine hundred years of British history. It is a haven of tranquillity and offers a wealth of discovery and enjoyment for all ages.

Situated five miles southeast of Maidstone in Kent, Leeds Castle’s rich and riveting history, including serving six of England’s medieval queens, to its elaborate transformation into a glamorous 1930s country house retreat for the influential and famous by Anglo-American heiress, Lady Olive Baillie, secures its place as one of the most visited historic attractions in Britain.

The Castle and its estate is preserved and maintained by the Leeds Castle Foundation, a not-for-profit charity.