Soixante-quatorze ans après Peau noire, masques blancs, un nouvel essai déplace la question de l’aliénation noire vers le terrain religieux. Dans Peau noire, Dieu blanc : Essai sur l’aliénation spirituelle des Noirs, le journaliste ivoirien Axel Illary critique l’adoration, par les populations noires, de divinités étrangères, sans lien culturel avec leurs sociétés, dont les cultes […]
Heat, drought and water scarcity could fundamentally change agriculture in parts of Europe, with some crops no longer viable in the driest areas of the Mediterranean, European Environment Agency (EEA) Executive Director Leena Ylä-Mononen said.
“Some crops will not grow anymore, especially in the most arid Mediterranean, southern European area,” Ylä-Mononen said in an interview with correspondents of the European Newsroom (enr) published Tuesday. More intensive irrigation would not necessarily provide a solution because of water possible water scarcity. Some land currently used for farming might therefore no longer be suitable for agriculture in some regions in Europe, she said.
This summer gave the “clearest possible illustration” of what Europe is facing, she told the enr. “Severe droughts have disrupted agriculture, our transport, and even energy infrastructure. And we have seen intense heatwaves across many parts of Europe that have had huge impacts on the infrastructure, health and well-being of people.” Harvests were coming in late and smaller, “so we may have even food security issues this winter,” Ylä-Mononen warned.
The effects are spreading beyond Europe’s traditional dry zones, according to Ylä-Mononen. She pointed to drought in Ukraine and Hungary, as well as unusually dry conditions in the United Kingdom and her home country, Finland. Although northern Europe could become suitable for some additional crops, it was unlikely to compensate for recurring losses caused by drought, floods and extreme weather elsewhere, she added.
Ylä-Mononen urged European politicians to look beyond the next election and plan for the climate risks already foreseeable over the next decade. “This kind of short-termism is not going to help us,” she said, arguing that infrastructure and agricultural investment decisions needed to take account of ten-, 20- and 50-year time horizons.
The warning comes as the EU’s Joint Research Centre reports drought conditions across half of the EU and the United Kingdom, with low river flows and deteriorating conditions for some crops in several parts of Europe.
In an assessment released in March – ahead of this year’s summer heatwaves – the EEA said “at present, drought (54%), heavy rain (21%), frost (16%), and hail (9%) together account for 80% of agricultural losses in the EU.”
Ylä-Mononen said Europe could no longer treat climate adaptation as an optional policy to be addressed when budgets allow. Heat and drought are already affecting agriculture, water resources, transport and energy systems, and some damage could have been avoided through earlier investment, she said.
The EEA chief stressed that adaptation must complement, not replace, mitigation: Europe needs both to reduce emissions and to prepare for climate impacts that will continue even under ambitious emissions cuts. But the costs of both action and inaction are rising.
Estimates of adaptation costs in the sectors transport, energy and agriculture cited by the EEA range from 53 billion Euro to 137 billion Euro per year until 2050, depending on the scenario of temperature rise above pre-industrial levels.
The European Environment Agency (EEA) is the EU agency that provides independent environmental data, assessments and analysis to support policymaking in Europe.
The EU agri-food sector expanded its positive trade balance in the first six months of 2026, with a trade surplus of €23.9 billion, €1.4 billion higher than in the same time period in 2025. Cumulative exports for January–June totalled €117.2 billion, down by 2% compared with 2025, mainly due to declines in values of exports of cocoa products, pigmeat and olive oil.
Cumulative exports to Egypt increased by €278 million (+28%) year-on-year, driven mainly by wheat, while exports to Ukraine rose by €247 million (+12%) and those to India by €174 million (+26%). Trade with Gulf countries was impacted by the disruption to maritime routes through the Strait of Hormuz, with exports to the United Arab Emirates falling by €395 million (-25%). Among product categories, exports of spirits and liqueurs increased by €405 million (+10%) while exports of coffee, tea, cocoa and spices fell by €1.1 billion (-16%).
Cumulative imports reached €93.4 billion, down €3.6 billion (-4%) year-on-year. Despite this, imports from Brazil increased by €425 million (+5%), mainly due to higher soya bean imports, while imports from Argentina and Guatemala also rose. Among product categories, imports of coffee, tea, cocoa and spices fell by €3.6 billion (-17%), while cereal imports declined by €715 million (-15%). By contrast, imports of fruit and nuts increased by €503 million (+3%), while sunflower seed imports doubled following two poor EU crop years.
The widening EU agri-food trade surplus underlines the sector's continued competitiveness and ability to adapt to changing market conditions.
More insights as well as detailed tables are available below in the latest edition of the monthly EU agri-food trade report.
The European Commission has approved a €20 million state aid scheme for agricultural and fishing companies in the Italian region of Friuli Venezia Giulia that are facing increased fuel and fertiliser prices due to the Middle East crisis. The scheme was approved under the Middle East Crisis Temporary State Aid Framework (METSAF) adopted by the Commission on 29 April 2026.
The scheme, which will run until 31 December 2026, aims at mitigating the impact of the increase in agricultural fuel and fertiliser prices, as well as in fishery and aquaculture fuel prices. The aid will take the form of direct grants and subsidised loans. It will be determined on the basis of the size of land used for the primary production of agricultural products, and on the basis of estimates of fuel consumption in the primary production of fishery and aquaculture products, capped to €50,000 per beneficiary. The aid is paid by the autonomous region of Friuli Venezia Giulia.
The Commission assessed the scheme under EU State aid rules, in particular Article 107(3)(c) of the Treaty on the Functioning of the EU, which enables member states to support the development of certain economic activities subject to certain conditions, as well as Sections 1 and 2.1 of the METSAF. The Commission found that the scheme is in line with the conditions set out in the METSAF. In particular, aid will be granted based on a scheme with a clear estimated budget and will be provided to temporarily support the development of companies active in primary production of agricultural products. The Commission concluded that the scheme is necessary, appropriate and proportionateto facilitate the development of an economic activity and does not adversely affect trading conditions to an extent contrary to the common interest. On this basis, the Commission approved the Italian regional scheme under EU state aid rules.
Persistent heat and lack of rainfall in the past two months are affecting summer crops and fodder supply across western and central Europe, according to the latest MARS bulletin of the European Commission's Joint Research Centre (JRC).
The strongest impacts are being reported in France, southern Germany, northern and central Italy, Austria, Czechia, Slovakia, Hungary and western Romania. High temperatures combined with a lack of rain have affected crops and fodder supply, and limited irrigation water has further intensified the stress in several regions.
In Benelux countries, Slovenia and Croatia, hot and dry conditions reduced yield expectations for summer crops, particularly maize. Meanwhile, fodder supply is a concern across large parts of western and central Europe, with persistent heat and drought having reduced pasture availability and biomass accumulation.
Published every month, the JRC MARS bulletin assists the Commission in monitoring agricultural conditions and responding to the difficulties farmers are facing. The Commission remains committed to supporting farmers so they can continue to provide affordable, high-quality food. This is where theCommon Agricultural Policy (CAP)plays a key role to make agriculture more resilient and better adapted to climate change by supporting farming practices that strengthen resilience and more sustainable methods. The CAP supports investments in efficient irrigation, climate-resilient infrastructure, water-saving technologies and better water management, and supports the shift to more climate resilient crops. More information on how the Commission is helping farmerscan be found online.
Agriculture and Food Commissioner Christophe Hansen (pictured) said: “This summer has been particularly difficult for farmers across the EU. Drought and extreme heat are putting crops, fodder, livestock, and farmers' incomes under increasing pressure. We are closely and actively monitoring the developments, gaining insights of the impact directly from the ground. These events are a reminder that we must prepare for a future in which extreme weather becomes more frequent. We need to support farmers today while making European agriculture more resilient for tomorrow.”
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Around fifteen thousand years ago, the hunter-gatherer communities that populated the southern Levant experienced a radical transformation in their social and spatial organization. Those groups that until then had maintained a nomadic lifestyle, moving with the herds and the seasons, drastically reduced their mobility and established the first permanent settlements known in the region. This […]
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