❌

Reading view

Going Home with Wendell Berry

Wendell Berry, who died this week at the age of 92, published dozens of books of poetry, fiction, and essays, any of which might make for meaningful connection with Berry’s ideas about place and how we engage with it. But this conversation with Amanda Petrusich, which bloomed from a personal correspondence between the two writers, feels like an especially vital tribute to Berry. Here, his decades of thought on sustainability and its human limits find gloriously vivid expression; after all, place shapes our voices, too. Throughout, Berry is luminous and pithy and discerning: “We’re alive only in some place in particular.” “Every generation is a bridge between something that’s past and something that’s coming.” “Our conversation is worth more right now than either one of us thinking separately.” The last is a perfect sentiment for any dialogue, including those on the page.

Part of manners used to be to say to somebody you just met, “Where you from?” And I quit asking it, because so many people say they’re from everywhere or nowhere. I’ll tell you a little bit of my history that may be pertinent. My mother was born and grew up in Port Royal, my father about four miles south. Both of their families had lived here since about the beginning of the nineteenth century. When I came to teach at the University of Kentucky, Tanya and I thought we would live in Lexington, and we would have “a country place.” And we hardly had laid our hands to this house, which needed some preservation work, when we realized, we’re not going to have a country place; we’re going to live here. And so we have. We bought this home and twelve acres in the fall of 1964, and moved in, in the midst of renovations, in the summer of 1965. That put our children here, and now we’ve got grandchildren who are at home here. That comes from a decision that we made to be here, and to be here permanently.

  •  

Peau noire, Dieu blanc : pourquoi ce livre devait être écrit

J’ai écrit Peau noire, Dieu blanc : Essai sur l’aliénation spirituelle des Noirs en sachant que son titre pourrait déranger certains. Je l’ai choisi en toute connaissance de cause. Je ne cherche pas à rassurer. Je cherche à réveiller. Je suis un Africain noir. Je connais les blessures de notre histoire. Je connais aussi les […]

L’article Peau noire, Dieu blanc : pourquoi ce livre devait être écrit est apparu en premier sur .

  •  

EU approves €20 million relief scheme for Italian region’s agriculture and fisheries companies

The European Commission has approved a €20 million state aid scheme for agricultural and fishing companies in the Italian region of Friuli Venezia Giulia that are facing increased fuel and fertiliser prices due to the Middle East crisis. The scheme was approved under the Middle East Crisis Temporary State Aid Framework (METSAF) adopted by the Commission on 29 April 2026.

The scheme, which will run until 31 December 2026, aims at mitigating the impact of the increase in agricultural fuel and fertiliser prices, as well as in fishery and aquaculture fuel prices. The aid will take the form of direct grants and subsidised loans. It will be determined on the basis of the size of land used for the primary production of agricultural products, and on the basis of estimates of fuel consumption in the primary production of fishery and aquaculture products, capped to €50,000 per beneficiary. The aid is paid by the autonomous region of Friuli Venezia Giulia.

The Commission assessed the scheme under EU state aid rules, in particular Article 107(3)(c) of the Treaty on the Functioning of the EU, which enables Member States to support the development of certain economic activities subject to certain conditions, as well as Sections 1 and 2.1 of the METSAF. The Commission found that the scheme is in line with the conditions set out in the METSAF. In particular, aid will be granted based on a scheme with a clear estimated budget and will be provided to temporarily support the development of companies active in primary production of agricultural products. The Commission concluded that the scheme is necessary, appropriate and proportionate to facilitate the development of an economic activity and does not adversely affect trading conditions to an extent contrary to the common interest. On this basis, the Commission approved the Italian regional scheme under EU State aid rules.

For more information

  •  

Du « masque blanc » au « Dieu blanc » : Axel Illary veut décoloniser le spirituel

Soixante-quatorze ans après Peau noire, masques blancs, un nouvel essai déplace la question de l’aliénation noire vers le terrain religieux. Dans Peau noire, Dieu blanc : Essai sur l’aliénation spirituelle des Noirs, le journaliste ivoirien Axel Illary critique l’adoration, par les populations noires, de divinités étrangères, sans lien culturel avec leurs sociétés, dont les cultes […]

L’article Du « masque blanc » au « Dieu blanc » : Axel Illary veut décoloniser le spirituel est apparu en premier sur .

  •  

EEA chief warns climate change could make parts of Europe unsuitable for farming 

Heat, drought and water scarcity could fundamentally change agriculture in parts of Europe, with some crops no longer viable in the driest areas of the Mediterranean, European Environment Agency (EEA) Executive Director Leena Ylä-Mononen said. 

“Some crops will not grow anymore, especially in the most arid Mediterranean, southern European area,” Ylä-Mononen said in an interview with correspondents of the European Newsroom (enr) published Tuesday. More intensive irrigation would not necessarily provide a solution because of water possible water scarcity. Some land currently used for farming might therefore no longer be suitable for agriculture in some regions in Europe, she said.  

This summer gave the “clearest possible illustration” of what Europe is facing, she told the enr. “Severe droughts have disrupted agriculture, our transport, and even energy infrastructure. And we have seen intense heatwaves across many parts of Europe that have had huge impacts on the infrastructure, health and well-being of people.” Harvests were coming in late and smaller, “so we may have even food security issues this winter,” Ylä-Mononen warned. 

The effects are spreading beyond Europe’s traditional dry zones, according to Ylä-Mononen. She pointed to drought in Ukraine and Hungary, as well as unusually dry conditions in the United Kingdom and her home country, Finland. Although northern Europe could become suitable for some additional crops, it was unlikely to compensate for recurring losses caused by drought, floods and extreme weather elsewhere, she added.  

Leena Ylä-Mononen, Executive Director of the European Environment Agency (EEA) based in Copenhagen. Photo: © European Environment Agency (EEA)

Future-proof solutions 

Ylä-Mononen urged European politicians to look beyond the next election and plan for the climate risks already foreseeable over the next decade. “This kind of short-termism is not going to help us,” she said, arguing that infrastructure and agricultural investment decisions needed to take account of ten-, 20- and 50-year time horizons.  

The warning comes as the EU’s Joint Research Centre reports drought conditions across half of the EU and the United Kingdom, with low river flows and deteriorating conditions for some crops in several parts of Europe. 

In an assessment released in March – ahead of this year’s summer heatwaves – the EEA said “at present, drought (54%), heavy rain (21%), frost (16%), and hail (9%) together account for 80% of agricultural losses in the EU.”  

Ylä-Mononen said Europe could no longer treat climate adaptation as an optional policy to be addressed when budgets allow. Heat and drought are already affecting agriculture, water resources, transport and energy systems, and some damage could have been avoided through earlier investment, she said.  

The EEA chief stressed that adaptation must complement, not replace, mitigation: Europe needs both to reduce emissions and to prepare for climate impacts that will continue even under ambitious emissions cuts. But the costs of both action and inaction are rising.  

Estimates of adaptation costs in the sectors transport, energy and agriculture cited by the EEA range from 53 billion Euro to 137 billion Euro per year until 2050, depending on the scenario of temperature rise above pre-industrial levels. 

The European Environment Agency (EEA) is the EU agency that provides independent environmental data, assessments and analysis to support policymaking in Europe. 

  •  

The EU agri-food sector consolidates its position globally in the first half of 2026

The EU agri-food sector expanded its positive trade balance in the first six months of 2026, with a trade surplus of €23.9 billion, €1.4 billion higher than in the same time period in 2025. Cumulative exports for January–June totalled €117.2 billion, down by 2% compared with 2025, mainly due to declines in values of exports of cocoa products, pigmeat and olive oil.

Cumulative exports to Egypt increased by €278 million (+28%) year-on-year, driven mainly by wheat, while exports to Ukraine rose by €247 million (+12%) and those to India by €174 million (+26%). Trade with Gulf countries was impacted by the disruption to maritime routes through the Strait of Hormuz, with exports to the United Arab Emirates falling by €395 million (-25%). Among product categories, exports of spirits and liqueurs increased by €405 million (+10%) while exports of coffee, tea, cocoa and spices fell by €1.1 billion (-16%).

Cumulative imports reached €93.4 billion, down €3.6 billion (-4%) year-on-year. Despite this, imports from Brazil increased by €425 million (+5%), mainly due to higher soya bean imports, while imports from Argentina and Guatemala also rose. Among product categories, imports of coffee, tea, cocoa and spices fell by €3.6 billion (-17%), while cereal imports declined by €715 million (-15%). By contrast, imports of fruit and nuts increased by €503 million (+3%), while sunflower seed imports doubled following two poor EU crop years.

The widening EU agri-food trade surplus underlines the sector's continued competitiveness and ability to adapt to changing market conditions.

More insights as well as detailed tables are available below in the latest edition of the monthly EU agri-food trade report.

  •  

EU approves €20 million relief scheme for Italian region’s agriculture and fisheries companies

The European Commission has approved a €20 million state aid scheme for agricultural and fishing companies in the Italian region of Friuli Venezia Giulia that are facing increased fuel and fertiliser prices due to the Middle East crisis. The scheme was approved under the Middle East Crisis Temporary State Aid Framework (METSAF) adopted by the Commission on 29 April 2026.

The scheme, which will run until 31 December 2026, aims at mitigating the impact of the increase in agricultural fuel and fertiliser prices, as well as in fishery and aquaculture fuel prices. The aid will take the form of direct grants and subsidised loans. It will be determined on the basis of the size of land used for the primary production of agricultural products, and on the basis of estimates of fuel consumption in the primary production of fishery and aquaculture products, capped to €50,000 per beneficiary. The aid is paid by the autonomous region of Friuli Venezia Giulia.

The Commission assessed the scheme under EU State aid rules, in particular Article 107(3)(c) of the Treaty on the Functioning of the EU, which enables member states to support the development of certain economic activities subject to certain conditions, as well as Sections 1 and 2.1 of the METSAF. The Commission found that the scheme is in line with the conditions set out in the METSAF. In particular, aid will be granted based on a scheme with a clear estimated budget and will be provided to temporarily support the development of companies active in primary production of agricultural products. The Commission concluded that the scheme is necessary, appropriate and proportionate to facilitate the development of an economic activity and does not adversely affect trading conditions to an extent contrary to the common interest. On this basis, the Commission approved the Italian regional scheme under EU state aid rules.

For more information

  •  

Extreme weather affects Europe's crops and fodder supply as Commission continues to work to adapt agriculture to climate change

Persistent heat and lack of rainfall in the past two months are affecting summer crops and fodder supply across western and central Europe, according to the latest MARS bulletin of the European Commission's Joint Research Centre (JRC).

The strongest impacts are being reported in France, southern Germany, northern and central Italy, Austria, Czechia, Slovakia, Hungary and western Romania. High temperatures combined with a lack of rain have affected crops and fodder supply, and limited irrigation water has further intensified the stress in several regions.

In Benelux countries, Slovenia and Croatia, hot and dry conditions reduced yield expectations for summer crops, particularly maize. Meanwhile, fodder supply is a concern across large parts of western and central Europe, with persistent heat and drought having reduced pasture availability and biomass accumulation.

Published every month, the JRC MARS bulletin assists the Commission in monitoring agricultural conditions and responding to the difficulties farmers are facing. The Commission remains committed to supporting farmers so they can continue to provide affordable, high-quality food. This is where the Common Agricultural Policy (CAP) plays a key role to make agriculture more resilient and better adapted to climate change by supporting farming practices that strengthen resilience and more sustainable methods. The CAP supports investments in efficient irrigation, climate-resilient infrastructure, water-saving technologies and better water management, and supports the shift to more climate resilient crops. More information on how the Commission is helping farmers can be found online.

Agriculture and Food Commissioner Christophe Hansen (pictured) said: “This summer has been particularly difficult for farmers across the EU. Drought and extreme heat are putting crops, fodder, livestock, and farmers' incomes under increasing pressure. We are closely and actively monitoring the developments, gaining insights of the impact directly from the ground. These events are a reminder that we must prepare for a future in which extreme weather becomes more frequent. We need to support farmers today while making European agriculture more resilient for tomorrow.”

  •  

7,000 Years Ago the Last Hunter-Gatherers Met the First Farmers at a Lake in Germany: This Is What Happened

The more than 50,000 pottery fragments found at the Hüde I site, on Lake Dümmer (Lower Saxony, Germany), are providing an unprecedented insight into how the transition from a hunter-gatherer lifestyle to agriculture occurred in northern Europe. Researchers have identified pottery from at least five different cultures, showing much more intense contacts than previously thought […]

  •  

The back cover of an 8th-century codex hid ten papyri, six of which remain undeciphered because no one knows what language they are written in

In 1919, when someone began to carefully examine the binding of an 8th-century codex preserved in the Chapter Archive of the Cathedral of Barcelona, they discovered that the back cover hid something more than leather and stitches. Beneath the skin, placed in folds, appeared ten fragments of papyrus. More than a century later, six of […]

  •  

Archaeologists discover that the enigmatic Natufians, considered the first sedentary people of the Levant, habitually ate lizards and snakes

Around fifteen thousand years ago, the hunter-gatherer communities that populated the southern Levant experienced a radical transformation in their social and spatial organization. Those groups that until then had maintained a nomadic lifestyle, moving with the herds and the seasons, drastically reduced their mobility and established the first permanent settlements known in the region. This […]

  •  

L’aliénation spirituelle des Africains – Par AMA MAZAMA

@afro_spirit01 l’aliénation spirituelle des noirs par AMA MAZAMA #malembo_kama #mwanamboka01 #amamazama #eveilspirituel #cultureafricaine #spiritualité #spirituality #pourtoi #fyp #viral ♬ son original – AFRO_SPIRIT

L’article L’aliénation spirituelle des Africains – Par AMA MAZAMA est apparu en premier sur .

  •  

Renaissance africaine : décoloniser l’histoire et l’image du divin

Les réactions de certaines personnes noires qui critiquent ceux qui dénoncent les systèmes de domination hérités de l’histoire donnent le sentiment que la mémoire de la traite négrière, de l’esclavage et de la colonisation demeure encore largement méconnue. Cette situation empêche de débattre convenablement des séquelles laissées par les tragédies vécues par les Noirs. Lorsque […]

L’article Renaissance africaine : décoloniser l’histoire et l’image du divin est apparu en premier sur .

  •  

« Nakou Asa » : Zoanet Comes revisite son hymne contre le racisme anti-Noirs

Avec le remix de « Nakou Aza », le reggaeman Zoanet Comes insuffle une nouvelle énergie à l’un de ses titres engagés. À travers cette nouvelle version, l’artiste installé en France depuis plusieurs années poursuit son combat contre le racisme anti-Noirs et pour la dignité des personnes victimes de discriminations liées à leur couleur de […]

L’article « Nakou Asa » : Zoanet Comes revisite son hymne contre le racisme anti-Noirs est apparu en premier sur .

  •  

10 Riveting Raiders of the Lost Ark Spoofs and Homages

Indiana Jones is the quintessential adventurer, and you can trace much of that reputation back to Raiders of the Lost Ark. This debut film begins with the archaeologist exploring a South American jungle. He enters a rundown temple to find a golden idol, but removing the artifact triggers the temple’s collapse. The most imposing obstacle […]

The post 10 Riveting Raiders of the Lost Ark Spoofs and Homages appeared first on Listverse.

  •  

Why Greeks speak of “orphan” or “married” food?

What do Greeks mean when they speak of food dishes as “orphans” or “married”? As the month of August is practically and eagerly seeking for light news this is a good opportunity to enlighten my non-Greek audience about critical descriptions in the popular terminology of the Greek Food Culture. Both “orphans” and “married” refer to […]

The post Why Greeks speak of “orphan” or “married” food? appeared first on Keep Talking Greece.

  •  

Sans souveraineté culturelle, l’indépendance reste inachevée

Dans la plupart des pays d’Afrique subsaharienne, la culture occupe une place marginale dans les politiques publiques. Les ministères qui en ont la charge disposent souvent des plus faibles budgets. Ce mépris déborde le cadre des institutions. Il se manifeste également dans plusieurs secteurs de la société. Dans de nombreuses rédactions, par exemple, être affecté […]

L’article Sans souveraineté culturelle, l’indépendance reste inachevée est apparu en premier sur .

  •  

Jésus, le juif devenu Dieu : pourquoi le judaïsme refuse de le reconnaître

Présenté par la Bible comme un juif né en Judée, Jésus occupe une place centrale dans l’histoire du christianisme. Pour les chrétiens, il est Dieu, le Fils de Dieu, le Christ et le sauveur de l’humanité. À l’inverse, la majorité des juifs reconnaissent Yahvé comme Dieu unique, doutent de l’existence historique de Jésus, de sa […]

L’article Jésus, le juif devenu Dieu : pourquoi le judaïsme refuse de le reconnaître est apparu en premier sur .

  •  

Le colonialisme est-il missionnaire par essence ?

Vingt-cinq historiens enquêtent sur le rôle des religions dans les processus de colonisation entre le XVIe et le XXe siècle. En couvrant une chronologie et une géographie très étendues, cet ouvrage collectif rompt avec les approches simplificatrices. Religions et colonisation est un ouvrage de synthèse historique sur la place et le rôle des religions dans […]

L’article Le colonialisme est-il missionnaire par essence ? est apparu en premier sur .

  •  
❌